Pacific Asian Bistro

Miso Soup

Traditional soup made with miso paste, featuring a rich and comforting broth.

Clear Soup

Egg Drop Soup

Classic comfort food featuring delicate egg strands in a light, flavorful chicken broth.

Wonton Soup

Tender wontons, served in a light broth.

Tom Yum Soup

Spicy and sour soup made with a flavorful broth, lemongrass.

Tom Kha Soup

House Special Soup

Seaweed Salad

Crisp seaweed mix, topped with toasted sesame seeds and a light vinaigrette.

Cucumber Salad

Green Salad

Fresh mixed greens, topped with a light vinaigrette, perfect as a side or a light meal.

Squid Salad

Kani Salad

Avocado Salad

Poke Tuna Salad

Dried bonito fish flakes, fresh raw shallots thinly sliced scallions, white sesame seeds tossed, soy sauce and sesame oil over avocado

Extra Jumbo Shrimp Salad (5)

Spring mix of baby lettuce

Chicken Tender Salad

Spring mix of baby lettuce, red onions, avocado and cucumbers

Edamame

Steamed soybeans in the pod, sprinkled with sea salt.

Pork Gyoza

Shrimp Gyoza

Veggie Gyoza

Calamri Tempura

Served with garlic sauce

Pork Egg Roll

Crispy fried roll filled with pork.

Chicken Egg Roll

Fried Veggie Spring Roll

Krab Rangoon

Crispy Cajun Chicken

Thigh

Beef Sticks

Chicken Sticks

Fried Soft Shell Crab

Shuma

Japanese shrimp dumpling

Yasai & Shrimp Tempura

Featuring fresh vegetables. Served with tempura sauce

Takoyaki

Octopus fritters. Crispy outer shell with a soft and moist center. Served with eel sauce, spicy mayo and bonito flakes

Hamachi Kama

Grilled yellowtail collar. Servedw ith eel sauce

Mizo Glazed Chilean Sea Bass

Servedw ith the finese japanese creamy corn croquette

Kobe Beef Wagyu

Cooked table side on hot river stone